1500 liter ripening display cabinet, Meat Inox, MEAT LINE

More and more restaurants and butchers are deciding to directly monitor and manage the maturation of the meat they offer their customers. This way they can offer special products with a unique taste and quality.
The MEAT and MEAT PANORAMA line guarantees a SAFE, PROTECTED and CONTROLLED aging environment, thanks to the use of advanced technology and our company's long-standing experience in the professional refrigeration field.
The refined design and attention to detail make these products particularly suitable for display and viewing by customers so that they can personally watch the dry aging (maturation) process.
General details:
Complete construction in AISI 304 stainless steel; BLACK model in stainless steel / exterior, plasticized pre-printed metal sheet; Interior with rounded corners and molded bottom; 75 mm insulation by ecological polyurethane easily removable sliding supports; Air-cooled refrigeration unit; Internal working temperature from + 0 ° to + 30 ° C; Humidity control from 40% to 90% with probe; No need to connect to the water supply network; UV lamps; Temperature alarm management and condenser alarm; Meat hook rail as standard equipment 80 kg. load; Max ambient working temperature + 38 ° C; R404a – (R452a) refrigerant gas; Automatic evaporation of water condensation; LED interior light (glass door); Key lock; Closing doors with magnetic gaskets easy to replace; Height-adjustable feet (130-200 mm) made of stainless steel
Equipment:
MEAT / MEAT PANORAMA 700 L version: 3 shelves with plastic grids and 2 hooks;
MEAT / MEAT PANORAMA 1500 L version: 6 shelves with plastic grids and 4 hooks;
Meat hook; Pair of S/S slides; Plastic coated wire shelf; S/S wire shelf; Shatterproof glass; 60Hz voltage; Additional load for wheels instead of feet; Pin product probe; PH probe measurement; Portable PH instrument; 115/120V – 220V transformer; Carton packing; Wooden box packing; Fumigation treatment for box or wooden case.