




Vacuum chamber packaging machine with removable sealing bar for easy and quick cleaning.
Digital, made of stainless steel, set of volume reducers included
Rapid alternating and continuous cycle
Electronic panel with vacuum control
Soft-Air included
Suitable for those who need to optimize packaging time
Cable-free sealing bar for easy and quick cleaning.
Vacuum preservation is the best guarantee for maintaining the quality of raw foods that still need to be processed and already cooked foods.
The durability and freshness of the product are ensured by the almost total absence of oxygen, achieving a maximum aspiration of 99%.
In fact, even though the packaging protects the product from external agents and odors, the percentage of vacuum inside the bag greatly slows down the proliferation of bacteria that cause it to deteriorate.
At VALKO, where this technology (and not only this) is the main activity, a wide range of packaging machines with vacuum chamber or wheels has been developed, available in different models and sizes and suitable for the most diverse businesses, such as supermarkets, laboratories, butchers, delicatessens, restaurants, etc.
Possibility of customization according to packaging needs; positioning of belts; pump power and more.
Safety valve for mixtures with high gaseous oxygen content (O2> 21%): all machines can be equipped with a safety valve to operate with high O2 concentration, recommended for red meat packaging.
Electronic panel with 5 programs; Inert gas injection unit; Inclined plane for liquid products; Lid fixing device.
Sealing bars: FAVOLA vacuum packaging machines are available with different sealing bar models. The sealing bar sets indicate the position of the bars in the packaging chamber.
Stainless steel gastronorm tray GN1/1-h100,150 mm or GN1/2-h100, with external vacuum lid.
Stainless steel lid for gastronorm tray GN1/1;GN1/2 for external vacuum; Kit for vacuuming external containers.
Soft-Air: Gradual return to the atmospheric system.














