Gourmet gas oven, 6 GN2/1, MILLENNIAL MKF Touchscreen Self Cooking

Trays are not included in the price!
Multipoint probe
Probe holder
Integrated automatic washing system
Condensate collection bowl
Hinge for openings adjusted to 60°, 90°, 120°, 180°
Oven firmware update
Humidity management software
Updating recipes
Updating technical documentation and oven user manuals
Wi-Fi-enabled oven
40 languages
500 programmable recipes
Quick settings for favorite recipes
7” TFT capacitive touchscreen, 800×480
Button with scroll and push function
Start-up delay, programmable up to 24 hours
Adjusting the fan speed
HACCP data management
Low temperature cooking and DELTA T
Semi-static cooking
Temperature management
10 stages for each cooking cycle, allowing for differentiated cooking
Fast cooking mode
Multi-level cooking mode allows you to cook, at the same time, different types of food that require the same climatic conditions with different cooking times
Quality and reliability are its strengths.
Like the entire generation of MILLENNIAL ovens, every detail of the MKF TS is designed to meet the needs of professional chefs.
Multi-level cooking mode allows you to cook, at the same time, different types of food that require the same climatic conditions with different cooking times.
Thanks to automatically controlled steam cooking, you can elevate any recipe to perfection.
With the innovative convection cooking system, you can heat each of the trays evenly.
Only with the help of MILLENNIAL technology can you feel free to cook large quantities without sacrificing the attention to detail needed to achieve a quality result.
Airflowlogic™ by Tecnoeka is a patented technological innovation that, thanks to fully ventilated passages and a deep study of the air recirculation inside the oven, allows for optimal cooking uniformity in all areas of the oven. Thanks to Airflowlogic™, uniformity today becomes a guarantee for all those who choose excellence and all those who choose MILLENNIAL.
Humilogic™, a new patented system with rear humidification that ensures a high level of humidity in the cooking chamber for warm steam cooking and a significant reduction in consumption. Humilogic™, where steam meets aroma and mixes with food, thus enhancing the dance of aromas. Humilogic™,
Drylogic™ by Tecnoeka. This newly patented rapid drying system in the cooking chamber allows you to achieve excellent. The Drylogic™ technological system introduces air extracted from the outside into the oven, thus reducing the humidity inside the cooking chamber. Through algorithmic control of predefined parameters, the Millennial line has full control over the humidity management in the cooking chamber.